Who says you cannot have a delicious and healthy milkshake? With this recipe, you can indulge in a creamy, dreamy coffee milkshake without any guilt. Made with frozen Greek yogurt and a few other wholesome ingredients, this shake is not only satisfying but also packed with protein, fiber, and other essential nutrients.

Ingredients:

•   1 cup frozen Greek yogurt

•   1/2 cup unsweetened almond milk

•   1 shot of espresso or 1/4 cup of strong brewed coffee, chilled

•   1/2 tsp vanilla extract

•   1/2 tsp cinnamon

•   1 sachet of Happy & Skinny Iced Latte

•   1-2 tsp honey or maple syrup (optional)

•   Whipped cream and chocolate shavings for topping (optional)

Directions:

1.      In a blender, combine frozen Greek yogurt, almond milk, chilled espresso or coffee, vanilla extract, cinnamon, and honey or maple syrup, if using.

2.      Blend until smooth and creamy, adding more almond milk if needed to reach the desired consistency.

3.      Pour the milkshake into a glass and top with whipped cream and chocolate shavings, if desired.

4.      Serve immediately and enjoy!

Notes:

•   For a thicker milkshake, use less almond milk.

•   To make the milkshake vegan, use a non-dairy Greek yogurt and skip the whipped cream topping.

This healthy coffee milkshake is perfect for breakfast, snack, or post-workout recovery. With the frozen Greek yogurt, you get a creamy, ice cream-like texture without the added sugar and fat. The espresso or coffee provides a boost of caffeine and antioxidants, while the cinnamon and vanilla add warmth and flavor. You can customize the sweetness level by adding honey or maple syrup, or skip it altogether if you prefer a less sweet milkshake. Plus, the whipped cream and chocolate shavings on top make it feel like a real treat. Give this recipe a try and tag us on social media to let us know how you like it!