Keto Taco Stuffed Avocados
Serves 4 - 704 Calories Per Serving
Ingredients
• 4 ripe avocados
• Juice of 1 lime
• 1 Tbsp extra-virgin olive oil
• 1 medium onion, chopped
• 1 lb. ground beef
• Kosher salt
• Freshly ground black pepper
• 2/3 cup Mexican cheese, shredded
• 1/2 cup lettuce, shredded
• 1/2 cup grape tomatoes, quartered
• Sour cream, for topping
Directions
1. Halve and pit avocados. Using a spoon, scoop out a bit of avocado, creating a larger well. Dice removed avocado and set aside to use later. Squeeze lime juice over the avocados.
2. In a medium skillet over medium heat, heat oil. Add onion and cook until tender, about 5 minutes.
3. Add ground beef and any desired spices, breaking up the meat with a wooden spoon. Season with salt and pepper, and cook until the beef is no longer pink, about 6 minutes. Remove from heat and drain fat.
4. Fill each avocado half with beef, then top with reserved avocado, cheese, lettuce, tomato, and a dollop sour cream.
5. Enjoy!